So I was in a meeting today with a bunch of public health professionals when the conversation turned towards what new diets my co-workers are in. Admittedly, as a veteran of diet fads, the conversation piqued my interest. Ten years ago, despite having a healthy weight and an active lifestyle, I said goodbye to carbohydrates and said hello piles of meat for breakfast, meat for … Continue reading Orange is the New Black, and Sorghum is the New Quinoa?
Then First Lady, Michelle Obama, and the Federal Drug Administration announced in March 2016 an improved version of the nutrition label that will be used on products nation-wide (The Office of the First Lady, 2016). As both a student and a public health professional, I was very excited about the change because the label is said to reflect the most current science. Most of all, the … Continue reading New Nutrition Facts Label to be Delayed?